I wanted to do my Divemaster internship because I’m a marine biology graduate struggling to find paid work in this economic climate and I thought getting a Divemaster qualification would not only be good for my job prospects but also be a worthwhile experience for me as a person who has been diving since they were 12.

I arrived two weeks earlier than the Divemaster interns would normally have started, and no sooner had I introduced myself I was doing skills in the pool, doing two shore dives and swimming 800m in a marina all on my first day.
The rest of the week has seen me meet one of our resident stingrays called “Stumpy”, come very close to two extremely friendly green turtles, conduct my first night dive in Tenerife and dive a fabulous wreck.

It has certainly been more full-on than I was anticipating, but that is not a bad thing at all! The only negatives that have really happened have been the Jumpy running out of gas on the motorway and my camera dying – let’s see what my insurance can sort out there.

Outside of diving I have enjoyed two meals out with the group, including an amazing curry at Taj’s with free sheesha and shots at the end, lovely home-cooked meals from Flo and Phil and cocktails on Friday night.

I have loved meeting all the current interns and all the staff at the dive shop also. Here’s hoping the next 7 weeks are just as exciting.

Kiran